NewsLady Posted July 24, 2016 Share Posted July 24, 2016 What do eggs and ginger have in common? They are both grown by Finca Santa Marta, your local organic farm and when prepared properly, are both tasty and good for you. And both are in good supply at this time. That goes for the following organic products grown and sold by FSM as well. Kale Collard Greens Bok Choy Sweet Potatoes Culinary herbs including Basil, Cilantro, Sage, Rosemary, Thyme, oregano and more Lemon Grass Spinach Green beans Arugula Manzana Bananas Limones Sprouts including Sunflower and an Alfalfa Blend Turmeric Ginger Galangal Free Range Chickens – Cut up and whole Chicken parts – gizzards, livers, hearts, necks, feet Cucumbers Kohlrabi Jicama Dandelion Greens Eggplant Avocados Hot Peppers Purslane Pesto – Some non-organic ingredients used in it’s preparation. Chocolate – grown in Bocas Coconut Oil – local Panama premium organic Coconut Oil – organic imported from USA Peanut Butter – without additives – imported from the USA Diatomaceous Earth – organic food grade imported from USA Goat Milk – from San Andres farms Order today, Sunday by midnight for delivery to the Boquete Tuesday Morning Market, Dolega and David on Tuesday afternoon. Volcan deliveries happen the first and third Wed. afternoons of the month. Keep in mind that some items are in limited quantities and orders are filled in the order in which they are received. We also ship to many other Panamanian locations on Thursday afternoon for Friday morning delivery. We use Uno Express or Fletes Chavale depending on location. You pick the closest location, place your order online and pick up your prepaid order on Friday morning. Check our web site out for more information to place your order. http://fincasantamarta.biz/ Pay COD when you receive your order at the market. Orders shipped to other Panamanian locations require prepayment via a Banco General deposit or MC/Visa/Paypal. Questions or comments? Email me through the web site, phone 777-9229 and leave a message and call back number or phone Richard (bilingual) at 6242-9308 7am-5pm Monday through Sat. What can we harvest fresh for you this week? Ron and Kim Miller and the FSM crew Quote Link to comment Share on other sites More sharing options...
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