Search the Community

I am interested in hearing from residents if they have flea and tick problems on their property and/or with their pets. I'm also interested in hearing reports of other pests, including scorpions, spiders, roaches, etc. If and when you report, please let us know the altitude and general area of your property. I am absolutely fascinated by how much these things differ from area to area, even within a short distance. For example, I have lived in my house for ten years and have never seen a scorpion while folks in the general area report them to be a problem. My pets have ticks and have fleas so sporadically and so minimally that I seldom have to treat them--maybe once every two years the 10 years I've been here. On the other hand, I have tons of spiders. I live in Palo Alto at 4050 feet altitude. I have never had an exterminator and have never sprayed the house. (My gardener occasionally sprays the plants, but not the entire property.) I would love to see reports from around the community. And I would love to hear from anyone who has a theory, preferably supported by facts, of why this is.

Asking price has been reduced to $950,000 or less depending upon equipment transferred. We love the peace and serenity of our farm but it is time for us to pass the baton on to someone a bit younger. Thanks for looking. Ron and Kim Miller http://www.yourpanama.com/organic-panama-farm.html

Good Morning from Finca Santa Marta Come and see where and how your organic produce is grown. Kim and I would like to invite anyone interested in attending a 2.5 hour walking tour of FSM and then enjoying an fresh, organic, mostly vegetarian, lunch prepared by Kim, a trained raw food chef, to contact me at fincasantamarta@me.com We have 2 dates still available this season. March 17th and 24th. The requested donation for the tour and lunch is $25.00. Our farm is a 1 hour drive from Boquete mas o menos. Questions? Call me at 6459-5218 or email me at fincasantamarta@me.com Thanks, Ron and Kim Miller

Good morning and Merry Christmas from Finca Santa Marta We want to take this opportunity to thank all our loyal customers for another great year at Finca Santa Marta. As we move forward into a New Year we hope that you and yours have a blessed holiday season and fantastic New Year. Now back to our regularly scheduled program… Check out our web site at http://www.fincasantamarta.biz/ to see what all we offer. Place your order by 7:00 am Monday for delivery to the Boquete Tuesday Morning Market or to Dolega and David on Tuesday afternoon. Questions or comments may be emailed to me through the web site or you can phone Richard at 6242-9308 in Panama or me at my US cell phone 540-560-9680. Thanks to all our past and future customers. Ron and Kim Miller and the FSM crew.

Finca Santa Marta grows and distributes the one of the largest variety of organic vegetables in Chiriqui and our free range chickens and eggs are a tasty, healthy alternative to the “factory farm” products available at the local markets. Check our Georgia jet sweet potatoes at http://www.fincasantamarta.biz/Sweet-Potatoes--Organic--1-lb_p_303.html or fresh turmeric or ginger. Discounts available for bulk purchases. Order today by midnight for pickup at the Tuesday Morning Market or delivery to Dolega or David Tuesday afternoon. Volcan deliveries happen Wed. afternoon. Contact us for further information through the web site. Check out our available products on our web site and to place your order. Email questions through the web site. http://www.fincasantamarta.biz/ Eat healthy and feel good. Ron and Kim Miller and the FSM crew.

What do eggs and okra have in common? They are both grown by Finca Santa Marta, your local organic farm and when prepared properly, are both tasty and good for you. And both are in good supply at this time. That goes for the following as well. Kale Collard Greens Bok Choy Sweet Potatoes Culinary herbs including Basil, Sage, Rosmary, Thyme, oregano and more Lemon Grass Spinach Arugula Manzana Bananas Limones Sprouts Turmeric Ginger Galangal Free Range Chickens – Cut up and whole Chicken parts – gizzards, livers, hearts, necks, feet, Cucumbers Kohlrabi Jicima Dandelion Greens Egg Plant Hot Peppers Purslane Pesto – Some non-organic ingredients used in it’s preparation. Chocolate – grown in Bocas Coconut Oil – imported from USA Peanut Butter – without additives – imported from the USA Diatomacious Earth – imported from USA Goat Milk – from San Andres farms Order today, Sunday by midnight for delivery to the Boquete Tuesday Morning Market, Dolega and David on Tuesday afternoon and Volcan the first and third Wed. of the month. Keep in mind that some items are in limited quantities and orders are filled in the order in which they are received. Check our web site out for more information to place your order. http://fincasantamarta.biz/ Pay COD when you receive your order. Questions or comments? Email me through the web site, phone 777-9229 and leave a message and call back number or phone me at 6459-5218 7am-8pm 7 days a week or Richard at 6242-9308 7am-5pm Monday through Sat. What can we harvest fresh for you this week. Ron and Kim Miller and the FSM crew

Good morning, Finca Santa Marta grows and distributes organic produce and other organic products along with Free Range chickens and eggs. Fresh organically grown kale, collard greens, cucumbers, jicama, arugula, bok choy, mañzana bananas, ginger, galangal, turmeric, hot peppers, tomatoes, sweet potatoes, and fresh cut herbs are just a few of the items we offer. Organic coconut oil, diatomaceous earth, natural peanut almond butter, organic popcorn, and many other items are available. We deliver pre-orders to the Boquete Tuesday Morning Market and Dolega and David on Tuesday afternoon. So… Today is the day to get your order in via our web site http://www.fincasantamarta.biz/ so we can harvest some fresh organic produce for you for Tuesday’s Market or delivery. Ordering deadline is Sunday at midnight. Questions or comments may be directed to me via the web site or you can phone our office phone at 777-9229 and leave a message and call back number or Skype me at FincaSantaMarta. Or phone Richard at 6242-9308. Salud y Saludos Ron and Kim Miller and the FSM crew.